Celebrity Chef Cooking Demos

Chef Tom Wolfe has teamed up with the New Orleans Hotel Collection, to carry on the tradition of unsurpassed contemporary New Orleans cuisine.  Chef Wolfe, in his 25 years of cooking, has won Gold Medals for Food at the New Orleans Wine and Food Experience, hosted dinners at the James Beard House in New York, has been labeled a “Rising Star Chef” and was named one of “five chefs to watch” in the United States by John Miriani of Esquire Magazine. Chef Wolfe is known for his personality and makes the demonstrations he puts on unforgettable!

Enjoy a Private New Orleans Celebrity Chef Custom Cooking Demonstration for your Group!

As a special offer to our group guests desiring to add to a true New Orleans experience at one of the hotels of the New Orleans Hotel Collection, Chef  Wolfe can prepare a variety of one hour cooking demonstrations that he can offer exclusively to your group in the comfort of your own hotel and at affordable prices!

Class: Hands-On and Demonstration Cooking Cajun and Creole Cuisine

 Learn the history behind this incredible cuisine and where it was invented. Choose one of the following dishes and learn how the locals do it:

• Blackened Redfish
• Red Beans and Rice with Smoked Sausage
• Shrimp Creole
• Chicken and Andouille Jambalaya

With a minimum of 20 paid guests, we can put this on for you for only $35 per person inclusive of taxes and gratuity and $55 per person for a hands-on cooking demonstration.

Each of your guests will leave with a good understanding of how to prepare the dish demonstrated, plus a glass of wine during the demonstration, ice tea, soft drinks & coffee will be offered along with a take-home recipe card and a healthy tasting of the dish.

To book this exclusive offer for your group, we’ll need at least 14 days notice. Location of the class will be determined by the number of guests and the advance notice time given for the hotel you are booked at. To reserve this offer, discuss the details with your sales representative at the time of your group booking. Other dishes and styles of cooking are also available so ask your sales representative for a full list of options that we’ll custom cater to the needs of your group. Options include cooking competitions and team building events involving cooking. Take home options of a recipe booklet and a souvenir apron are also available.

Click here to request information

 

Three-Hour Private Hands-On and Demonstration Cooking Classes for your Group!

 Chef Wolfe can offer a variety of three hour Cooking Classes each of which takes your group on a culinary tour of a “Chefs world” as we prepare a seated lunch that you will enjoy at the end of your kitchen “practical.”

Arrange your luncheon by choosing one of each course:   

                                                         Appetizer
Crawfish Pie -OR- Chicken and Andouille Gumbo -OR-Fried petite Soft Shell Crab with Remoulade dressing -OR- N.O. BBQ Shrimp 

Entrée
Crawfish or Alligator Étouffée -OR- Chicken or Shrimp Creole -OR- Chicken and Andouille Jambalaya 

Dessert
New Orleans Bread Pudding with Irish Whiskey Sauce -OR- Apple Pie with Vanilla Bean Ice Cream -OR- Bananas Foster

The Private Luncheon Demonstration 

With a minimum of 15 paid guests, we can put this on for only $85.00 per person inclusive of taxes and gratuity. Each guest will receive a three course lunch, plus a glass of wine. Ice tea, soft drinks and coffee will be included along with a recipe booklet. They will leave with a good understanding of how to prepare each dish! Don’t forget to ask Chef Wolfe your questions during the discussion time following each demonstration.  

The Private Luncheon Hands-On Class

   
With a minimum of 15 paid guests, we can put this on for only $105 per person inclusive of taxes. Each guest will receive a three course lunch, plus a glass of wine. Ice Tea, Soft drinks and coffee will be included. Guests will also receive a Wolfe’s / New Orleans Hotel Collection Cooking School apron and a signed Recipe booklet . Guests will leave with a good understanding of how to prepare each dish! Don’t forget to ask the Chef your questions during the discussion time following each demonstration. To book this exclusive offer for your group, we’ll need at least 14 days notice. Location of the class will be determined by the number of guests and the advance notice time given for the hotel you are booked at. To reserve this offer, discuss the details with your sales representative at the time of your group booking. Other dishes and styles of cooking are also available so ask your sales contact for a full list of options that we’ll custom cater to the needs of your group. Options include cooking competitions and team building events involving cooking.

Click here to request information